Jerusalem

Jerusalem

by Yotam Ottolenghi

1 mentors recommend this 320 pages

A collection of 120 recipes exploring the flavors of Jerusalem from the New York Times bestselling author of Plenty.

ISBN: 9781448148585

🎯 Who Recommends This Book 1

Sam Kass

Sam Kass

Food & Cooking

"Just spectacular, and the recipes are simple but so delicious."

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