The Taste of Country Cooking

The Taste of Country Cooking

by Edna Lewis

2 mentors recommend this 304 pages

Recipes for specific dishes and entire meals from the cooking tradition of the author's Virginia Piedmont farming village, originally settled by freed slaves, are interspersed with reminiscences of her childhood.

ISBN: 9780307265609

🎯 Who Recommends This Book 2

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Samin Nosrat

Food & Cooking

"Miss Lewis is a legend, and all American cooks should get to know her writing and her recipes."

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Rashad Robinson

Rashad Robinson

Activism & Nonprofits

"Anyone who knows me knows I love to cook, and Edna Lewis brings together two things that should always go hand and hand: cooking and storytelling. It really is true, the best stories are told around the dinner table."

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